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SALAD WITH SURIMI

 Did you know, that you can prepare Surimi with your Thermomix?? Read More »

SOLE ROLLS WITH CREAM SAUCE

This dish is soooo good. You can serve it with steamed vegetables, baked potatoes, boiled potatoes, rice or mashed potatoes. ... Read More »

PINK DIPPING /SAUCE (WITH THERMOMIX)

This pink dipping sauce is great to fish or seafood, but also like a dipp for vegetables or chips.   ... Read More »

SCHRIMP-COCKTAIL (WITH THERMOMIX)

This is a delicious appetizer! Just enjoy it : P!   INGREDIENTS, THERMOMIX TM31:   1 kg shrimps (raw) 5 avocados ... Read More »

PASTA SALAD WITH PESTO SAUCE (WITH THERMOMIX)

How about a colorful pasta salad with  a delicious Pesot sauce. Of course you can change the ingredients for the ... Read More »

EGG SAUCE (WITH THERMOMIX)

This sauce can be used for salads, vegetables or seafood. It is quick and easy to prepare.   INGREDIENTS, THERMOMIX, ... Read More »

CESAR SALAD SAUCE

A yummy Cesar salad sauce, quickly and easily in the preparation. Read More »

BBQ sauce

1 / 2 stick of baguette soaked and drained 1 or 2 peppers without seeds (to taste) 1 large garlic ... Read More »

Tomato vinaigrette

Recipe – Thermomix TM 31 INGREDIENTS – 100gr. Tomato pulp. – 1 tablespoon of mustard – Salt and pepper to ... Read More »

Kebab sauce

INGREDIENTS • 1 Greek yogurt • 4 tablespoons mayonnaise • 1 tablespoon lemon juice • 1 garlic clove • Black ... Read More »

Sweet and sour sauce

INGREDIENTS • 75 ml vinegar (3 / 4 cup) • 100 gr sugar • 50 grams of ketchup • 75 ... Read More »

CHEESE SAUCE

Recipe – Thermomix TM 31 INGREDIENTS 200 gr cooking cream 4 cheese slices  Nutmeg  Salt  White pepper   PREPARATION Put ... Read More »

Mushroom cream

Recipe – Thermomix TM 31 INGREDIENTS – 250g of mushrooms – 1 onion, 1 garlic – 40 gr olive oil ... Read More »

Garlic Mayonnaise (Ali-Oli)

Recipe – Thermomix TM 31 INGREDIENTS – 1 egg – 1 head of garlic – 1 / 2 drained lemon ... Read More »

Hollandaise Sauce

INGREDIENTS 3 egg yolks juice from 1/2 lemon 150 g of butter salt PREPARATION Melt the butter in a small ... Read More »