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Tag Archives: yeast

QUICK YEAST BREAD

Thermomix TM5/31/ Recipe I love making bread! It is a pleasure to be able to enjoy a fresh bread at home, right at lunchtime. Today's recipe is a quick yeast bread, so there is no excuse for not making bread! Read More »

PUMPKIN BREAD

A great recipe for a tasty pumpkin bread. Of course, you can use also whole wheat flour! The seeds you ... Read More »

WALNUT BREAD

This nut bread is quickly prepared, because you don't have to leave it rest. Caution: do not Preheat oven! Read More »

HONEY BREAD

Do you know honey bread? Here the recipe! INGREDIENTS, THERMOMIX TM31: 150 ml water 200 ml milk 500 g hole ... Read More »

ONION BREAD

Here a recipe, how to prepare quickly and simply an onion bread. You can use also use whole wheat flour and add nuts or flax seeds. :) Read More »

BREAD WITH GARLIC AND CHEESE

This garlic/cheese bread is easy to prepare! Try it out, is really tasty! INGREDIENTS, THERMOMIX TM31:   500 g wheat ... Read More »

SWEET EASTER NESTS (WITH THERMOMIX)

Here a great idea for Easter. Instand of chocolate eggs you  use small chocolate bunnys . 🙂   INGREDIENTS, THERMOMIX TM31: ... Read More »

BANANA CUPCAKES

Everyone likes cupcakes!!!! Here a recipe for banana cupcakes. Have fun 🙂   INGREDIENTS, THERMOMIX TM31: Dough: (12 cupcakes) 150 ... Read More »

QUESADA (WITH THERMOMIX)

This dessert is a Spanish specialty. The preparation is SO EASY, there is nothing you can do wrong.   INGREDIENTS, ... Read More »

PITA BREAD

Pita bread is originally from Greece and the Middle East. It is quickly and easily prepared. You can serve it to humus or dips, or fill it with vegetables, cheese, ham, bacon or any other ingredients. Read More »

PIZZA DOUGH (WITH THERMOMIX)

Here a recipe for a quick and easy prepared pizza dough. INGREDIENTS, THERMOMIX TM31:   200 ml beer 50 ml ... Read More »

BEER BREAD

Here a recipe for a slightly different bread, but super tasty! You can use also whole wheat flour instead of wheat flour. Read More »

EXPRESS-BREAD

This Thermomix bread is quickly and easily to prepare.  For the preparation we use roasting bag, so you dont have to preheat the oven. Read More »

ENSAIMADA MALLORQUINA (WITH THERMOMIX)

The Ensaïmada de Mallorca (from cat. saïm, lard) is a specialty of Mallorca. It comes in different sizes, unfilled ore ... Read More »

RAY FLOUR BREAD (WITH THERMOMIX)

This bread has a very crispy crust. It can be frozen and does not lose its flavor. You can also ... Read More »